Mason's wines are produced from grapes harvested from small terraced vineyards on De Hoop farm, which lies on the upper slopes of Paarl Mountain. The wines of this boutique winery are blended and crafted from four shiraz clones, each selected to explore the best the soil and terroir have to offer. Mason's wines are for the discerning drinker who is able to appreciate the distinctive way in which climate and season lend each vintage to its own character, and who values wine as a unique expression of the winemaker's personality and the vineyard's viticultural potential.