Description
In our food offering, the focus is on relaxing, family-orientated enjoyment, exciting and occasionally experimental, exposing our visitors to interesting ways of exploring our wines in a culinary context - uncomplicated, fresh and seasonal.
The Leopard’s Leap Rotisserie Restaurant is one of our most popular features. Chef Christiaan Visser and his team take care of every detail within the relaxed and family-friendly environment. While the juicy cuts from the Rotisserie is a highlight, the Harvest Table offers a delicious variety of seasonal sides and salads. Choose your favourites and make yourself at home in the spacious dining room, wide stoep or in good weather, even outside.
Also join us for coffee with a breakfast bite or braaibroodjie, wood fired pizzas and a tempting selection of cakes and treats.
Visitors can now experience a more inclusive celebration of South Africa's diversity at Leopard's Leap Family Vineyards. Taste South Africa at Leopard's Leap offers a variety of experiences, including a South African Wine Tasting, a South African Food & Wine Experience, the popular chef-hosted South African Table and a Roosterkoek menu. Guests can sample iconic South African dishes and wines, and learn about the country's diverse culinary traditions.
The food offering is available from Wednesdays to Sundays from 09:00 to 15:30.
